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Join our team of skilled culinary experts with decades of experience as a part-time chef!

Only candidates with a positive attitude, excellent team work skills and a passion to help seniors need apply.

All employees must either receive a flu vaccine or wear a mask during work hours October to March to protect our residents during flu season.

Work in a friendly, teamwork oriented work environment! Perfect for culinary students needing weekend only hours who are looking to gain on-the-job experience. We are willing to train the right person even if they do not have experience.



Dedicated: Devoted to a task or purpose with loyalty or integrity
Functional Expert: Considered a thought leader on a subject
Team Player: Works well as a member of a group
Leader: Inspires teammates to follow them
Innovative: Consistently introduces new ideas and demonstrates original thinking
Enthusiastic: Shows intense and eager enjoyment and interest
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well


Self-Starter: Inspired to perform without outside help
Peer Recognition: Inspired to perform well by the praise of coworkers
Job Security: Inspired to perform well by the knowledge that your job is safe
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization


High School or better.


2 years: Restaurant or health care cooking experience
2 years: Meal Preparation

Licenses & Certifications

ServSafe Certification